The German and Viennese cookbook [title page]
| dc.contributor.other | De Proft, Melanie H. | en |
| dc.contributor.other | Culinary Arts Institute | en |
| dc.coverage.spatial | Federal Republic of Germany, http://sws.geonames.org/2921044 ; Vienna, http://www.geonames.org/2761369 | en |
| dc.coverage.temporal | 1950-1960 | en |
| dc.date.accessioned | 2014-05-07T16:51:34Z | |
| dc.date.available | 2014-05-07T16:51:34Z | |
| dc.date.issued | 1955 | |
| dc.identifier.uri | http://hdl.handle.net/10613/1802 | |
| dc.description.abstract | German and Viennese cookery, It's smart to be careful, A check-list for successful baking, Soups and soup accompaniments, breads, main dishes, vegetables and salads, how to cook vegetables, dumplings, tortes and desserts, cookies, German index, English index. | en_US |
| dc.format.extent | 5 mb | en |
| dc.format.medium | Colour pdf | en |
| dc.format.mimetype | application/pdf | en |
| dc.language.iso | en | en_US |
| dc.publisher | Electronic version published by Vancouver Island University | en |
| dc.relation | Anth 324: Food and Culture | en |
| dc.relation.ispartof | Spec Coll TX 721 G47 1955 | en |
| dc.relation.uri | https://marlin.viu.ca/malabin/door.pl/0/0/0/5?srchfield1=GENERAL%5e&SUBJECT%5e&GENERAL%5e&record%20id%5e&searchdata1=M011977256 | en |
| dc.subject.lcsh | Cooking, German | en |
| dc.subject.lcsh | Cooking, Austrian | en |
| dc.title | The German and Viennese cookbook [title page] | en_US |
| dc.type | Archival Material | en |
| dc.digitization.details | 600 dpi; 24 bit colour; pdf | en |
| dc.source.original | The German & Viennese cookbook, Culinary Arts Institute, 1955 | en |
| dc.description.note | From the Lillian Carefoot Cookbook Collection | en |
| dc.identifier.thumbnail | https://viuspace.viu.ca/bitstream/handle/10613/1802/CarefootGerman.pdf?sequence=5 | en |
